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Office: 1-613-498-2111 | TTY: 613-498-3123

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Managing Food Safety

Managing Food Safety

Date:November 20, 2020
Time:9:30am - 1:30pm
Location:Online
Multi Day Workshop   Multi Day Workshop

November 20th is DAY 2 of Managing Food Safety! Please register for the 13th to participate in this two day training.

 

Get your Managing Food Safety certification! If your current or future employment requires handling food-this one is a MUST!

Participants will be able to pick up their book in our office at 105 Strowger Blvd. Brockville ON before attending the online training session.

Sign up today and add Managing Food Safety to your resume!

Admission Fee:$55

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